£3.94
Enjoy the rich, smoky flavour of Wikinger Beechwood Smoked Hot Dogs, perfect for quick meals or gatherings. These pre-cooked hot dogs are a convenient choice for any occasion, bringing a taste of German tradition to your table from the UK.
- Made with mechanically separated meat and pork for an authentic taste.
- Beechwood smoked for a rich, smoky flavour that enhances any dish.
- Pre-cooked and can be eaten hot or cold straight from the jar for convenience.
- Contains iodised salt and spices for balanced seasoning.
- Easy to prepare by heating in hot water for about 5 minutes.
- £3.94
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Description
xNet Content: 550 Grams
Ingredients: Mechanically Separated Meat (40%) (Turkey, Chicken), Pork (33%), Water, Poultry Fat with Skin (Turkey, Chicken), Iodised Salt [Salt, Potassium Iodate], Spice and Spice Extracts (contains Celery), Sugar, Stabilisers (E451, E450, E331iii), Antioxidant (E300), Preservative (E250), Beechwood Smoked.
| Nutritional Values | Typical values per 100g |
|---|---|
| Energy | 867 kJ / 209 kcal |
| Fat | 17.0g |
| of which saturates | 6.1g |
| Carbohydrate | 1.0g |
| Fibre | 0.0g |
| Protein | 13.0g |
| Salt | 2.0g |
| of which sugar | 0.5g |
Features: Smoked, skinless.
Cooking Guidelines: Hob - From Ambient: To heat: Place hot dogs into a saucepan of hot (not boiling) water. Heat gently for about 5 minutes. Do not boil.
Storage: Refrigerate after opening and consume within 3 days. Best before: see lid.
Country of Origin: Germany. Packed In: Germany.
Preparation and Usage: Wikinger hot dogs are pre-cooked and can be eaten hot or enjoyed cold straight from the jar.
Regulated Product Name: Beechwood smoked Hot Dogs made with mechanically separated Turkey and chicken meat with pork and packed in brine. Storage Type: Ambient.
