

This crispbread is made from wholegrain rye and includes currants, seeds, and oats for added texture and flavour.
It is high in fibre, which contributes to normal bowel function when consumed as part of a balanced diet.
The product is baked in Britain and is certified Kosher by the London Beth Din.
It comes in a 200g pack and is suitable for snacking or use as a base for various toppings.
Read MoreWholegrain Rye Crispbread with Currants, Seeds and Oats
Crunch time. Enjoy a light british baked wholegrain Ryvita, packed full of goodness† since 1925
High in fibre for a healthy gut†
†Rye fibre contributes to normal bowel function when consumed as part of a balanced diet and healthy lifestyle. Ryvita crispbread is high in rye fibre.
Crunch time. Enjoy a light, British baked wholegrain RYVITA® packed full of goodness
Why not also try our RYVITA® Thins
Made to dunk, dip & share and available in tasty flavours for munching like Rosemary & Sea Salt.
Load It, Stack It Snack It
Say bye to boring snacktimes & have something worth sinking your teeth into.
Kosher - KLBD Pas Yisroel
By Appointment to His Majesty King Charles III Manufacturers of Crispbreads The Jordans & Ryvita Co. Biggleswade, Bedfordshire
Kosher London Beth Din - KLBD
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