

Use this wholegrain mustard to elevate sandwiches, dressings, and marinades. Crafted with 27% mustard seeds, spirit vinegar, and white wine, it offers a robust, tangy flavour. Lactic acid acts as an acidifier to balance the taste. This condiment is a UK product.
Ingredients: mustard seeds (27%), spirit vinegar, water, white wine (4,8%, contains sulphite), salt, sugar, acidifier: lactic acic, aroma.
Storage: Store in a cool, dry, dark place.
Free from: Molluscs, lactose