Indulge in a delicious gluten-free flatbread experience with this White Rabbit Sourdough Mozzarella & Garlic Flatbread. This delightful treat is perfect for a quick and satisfying meal, offering a unique blend of flavors and textures.
Gluten Free Sourdough Flatbread Topped with Mozzarella Cheese, Roasted Garlic and Parsley Butter Mature Cheddar Cheese & Bocconcini Mozzarella Cheese Balls.
Gluten Free Sourdough Flatbread Topped with Mozzarella Cheese, Roasted Garlic and Parsley Butter Mature Cheddar Cheese & Bocconcini Mozzarella Cheese Balls.
Crafted without Compromise
24 Hour Slow Proved Sourdough
Mozzarella, Bocconcini, Mature Cheddar, Roasted Garlic and Parsley Butter
Dairy Garlic & Parsley Butter
Proudly Gluten Free
Suitable for coeliacs & vegetarians
Our Dough
Made with our bespoke flour blend, including gut friendly ancient grains & 24-hour slow-proved sourdough
Hand Topped
With a roasted garlic and parsley butter
Perfected
With a combination of creamy mozzarella, bocconcini pearls & mature cheddar cheese
White Rabbit was founded on the belief that no one should have to compromise on good food. With an Italian chef as co-founder, we've used traditional family recipes and the very best ingredients to create authentic gluten free Italian classics. We've built our own gluten free bakery to deliver on our promise to you. Our food is made without gluten, but always with love.
Matteo & Nick
Crossed Grain Symbol - GB-195-035
Crossed Grain Symbol
Union Flag
Table of Nutritional Information
Per 100g | Per Serving (105g) | |
---|---|---|
Energy | 1369kJ | 1437kJ |
327kcal | 343kcal | |
Fat | 16.2g | 17.0g |
of which saturates | 5.6g | 5.9g |
Carbohydrate | 39.1g | 41.1g |
of which sugars | 1.9g | 2.0g |
Fibre | 1.4g | 1.5g |
Protein | 5.6g | 5.9g |
Salt | 1.60g | 1.7g |
Serves 2 |
Gluten free
Suitable for Coeliacs
Suitable for Vegetarians
For allergens, see ingredients in bold.
Allergy Advice
We cannot guarantee 100% Nut free ingredients.
The White Rabbit Pizza Co. Ltd.,
Unit 25 & 26,
Monument Park,
Chalgrove,
Oxford,
OX44 7RW.
Oven cook: From Chilled
10-14 mins, 220°C / Fan 200°C / Gas mark 8*
1. Preheat oven, remove pizza disc & film.
2. Place on baking tray and cook for 10-14 minutes.
*From frozen follow above but cook for 14-18 minutes.
Box
Suitable for freezing
Keep chilled. Use-by date on front of pack. If freezing, do so before the use-by date and eat within three months.
Keep Refrigerated
Suitable for Home Freezing
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