Slice and enjoy this traditional Welsh Bara Brith with a generous spread of butter and a cup of tea. This fruit loaf from Welsh Cottage Cakes is made using an original recipe with quality ingredients like sultanas and mixed spice.
Ingredients: Self Raising Flour [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate)], Sultanas (16.8%), Sugar, Water, Whole Egg, Vegetable Oil (Rapeseed), Humectant (Glycerine), Lemon Juice (0.5%) [Preservative (Potassium Metabisulphite)], Raising Agent (Sodium Bicarbonate), Preservative (Potassium Sorbate), Mixed Spice [Coriander, Cinnamon, Ginger, Nutmeg, Fennel, Cloves, Cardamom]
| Nutrient | Per 100g |
|---|---|
| Energy | 1267kJ/300kcal |
| Fat | 7.7g |
| - of which saturates | 0.7g |
| Carbohydrate | 55.5g |
| - of which sugars | 30.9g |
| Protein | 4.2g |
| Salt | 0.32g |
The traditional taste of Wales. Made to an original and unique Welsh recipe using only the very best quality ingredients. Suitable for vegetarians and lactose intolerants.
Storage: Store in a cool dry place. Ambient storage.
Country of Origin: Wales
