Warburtons wholemeal bread is a medium sliced loaf baked with 100% wholemeal flour. This high fibre British bread has no added sugar, making it a wholesome choice for family meals. Enjoy it toasted for breakfast or layered in packed lunches.
Highlights
About this product
My father invented this recipe over 40 years ago and it is still great today! Baked with 100% Wholemeal flour, this great tasting loaf is high in fibre with no added sugar, so ideal for the whole family to enjoy.
Ingredients
Wholemeal Wheat Flour, Water, Yeast, Vegetable Oil (Rapeseed, Sustainable Palm), Salt, Wheat Gluten, Emulsifiers: E472e, E481, E471, Soya Flour, Preservative: Calcium Propionate, Flour Treatment Agent: Ascorbic Acid (vitamin C), This product contains 57% Wholegrains from Wholemeal Flour
Pack size 400 G
Other Allergen Info
This product is produced in a bakery which uses Milk and Sesame Seeds.For allergens, including Cereals containing Gluten, see ingredients in bold.
Storage
Safety information
Safety First To avoid danger of suffocation keep this wrapper away from bables and children.
Manufacturer
Warburtons Limited, Hereford Street, Bolton, BL1 8JB.