Warburtons wholegrain & rye bread with sourdough 400g, UK version
Warburtons wholegrain & rye bread with sourdough 400g, UK version

Warburtons Wholegrain & Rye with Sourdough Thick Sliced Bread

£3.35

Start your day with the wholesome goodness of Warburtons Wholegrain & Rye bread, a British bakery favourite. This thick sliced loaf combines wholemeal flour with rye and sourdough for a soft yet hearty texture, ideal for toasting or making sandwiches.

  • Suitable for vegans and vegetarians, approved by the Vegetarian Society.
  • Contains 54% wholegrains from wholemeal flour for added fibre.
  • Made with sourdough (3%) and rye fibre for a unique flavour.
  • No artificial preservatives and suitable for home freezing.
  • Each loaf provides 10 thick slices, perfect for family meals.
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£3.35
£3.35
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Warburtons wholegrain & rye bread with sourdough 400g, UK version

Warburtons Wholegrain & Rye with Sourdough Thick Sliced Bread

£3.35
Warburtons wholegrain & rye bread with sourdough 400g, UK version

Warburtons Wholegrain & Rye with Sourdough Thick Sliced Bread

£3.35
Description
Description
x

So 'Our Dough isn't sourdough in the traditional sense. It's our special flour, with a little bit of super sour. Tastes great, toasts great. An all-round top notch loaf!

  • With Sourdough but Softer
  • Family bakers
  • No Artificial Preservatives
  • Suitable for Vegans and Vegetarians
  • Vegetarian Society Approved - Vegan
  • Contains 10 slices
Typical Values Per 100g Per average slice (40g) Reference Intake (Adult)
Energy 945kJ / 225kcal 378kJ / 90kcal 8400kJ / 2000kcal
Fat 2.1g 0.8g 70g
- of which saturates 0.5g 0.2g 20g
Carbohydrate 36.2g 14.5g 260g
- of which sugars 3.9g 1.6g 90g
Fibre 6.2g 2.5g
Protein 12.2g 4.9g 50g
Salt 0.90g 0.36g 6g

Suitable for Home Freezing

To enjoy our baking at its best, store in a cool dry place - ideally not refrigerated. Warmer conditions will reduce the storage life. If freezing, freeze as soon as possible after purchase. For 'best before' date see bag closure or label. Suitable for home freezing

Full Product Name: Thick Sliced Wholemeal Bread with Rye and Sourdough

Package type: Bag

Whole Packaging - Recycle with bags at large supermarket - Don't recycle at home

SAFETY FIRST: To avoid danger of suffocation keep this wrapper away from babies and children.

10 Servings

Ingredients: Wholemeal Wheat Flour, Water, Wheat Gluten, Yeast, Sourdough (3%) (Water, Fermented Rye Flour, Salt), Coarse Wheat Bran, Rye Fibre (2%), Malted Barley Flour, Salt, Vegetable Oils (Rapeseed and Sustainable Palm), Soya Flour, Caramelised Sugar, Fermented Wheat Flour, Flour Treatment Agent: Ascorbic Acid (Vitamin C), This Product contains 54% Wholegrains from Wholemeal Flour

Allergen Information: Contains Barley, May Contain Milk, Contains Rye, May Contain Sesame, Contains Soya, Contains Wheat. This product is produced in a bakery which uses Milk and on a line which uses Sesame Seeds.

Dietary Information: Suitable for Vegans; Suitable for Vegetarians

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