Enjoy the unique tangy flavour of Warburtons sourdough crumpets, made with a 5% sourdough blend for authentic taste. These vegan crumpets are free from artificial preservatives, offering a wholesome British bakery experience. Toast them for a quick breakfast or snack.
6 Crumpets with Sourdough
Ingredients: Wheat Flour [with Calcium, Niacin (B3), Iron, Folic Acid and Thiamin (B1)], Water, Sourdough (5%) (Water, Fermented Rye Flour, Salt), Yeast, Raising Agents: E450, E500, E501, Salt, Fermented Wheat Flour
Serving suggestions: Simply toast or grill for 3-4 minutes or until light golden brown.
This product is produced in a bakery which uses Milk, Sesame Seeds, Soya and Egg.For allergens, including Cereals containing Gluten, see ingredients in bold.
To enjoy our crumpets at their best, store in a cool dry place - ideally not refrigerated. Warmer conditions may reduce the storage life. If freezing, freeze as soon as possible after purchase. Once opened use within 2 days. For 'best before' date see film. Suitable for home freezing
Packaged in a protective atmosphere
Recycling: Card. Recycle
