Easily fill these gluten free pitta breads with your favourite ingredients or dip them into sauces. These Warburtons pitta breads are soft and versatile, perfect for quick meals. As a trusted British brand, Warburtons brings you authentic gluten free baking from the UK.
4 Gluten Free White Pitta Breads
Ingredients: Water, Tapioca Starch, Potato Starch, Yeast, Maize Starch, Rapeseed Oil, Vegetable Fibre (Psyllium), Egg White Powder, Pea Protein, Sugar, Stabiliser: E464, Fruit Extract (Carob and Apple), Calcium Carbonate, Humectant: Vegetable Glycerine, Salt, Preservatives: Calcium Propionate, Potassium Sorbate, Acidity Regulator: Citric Acid, Rice Flour, Cornflour, Natural Flavouring
Pack size: 4 x Gluten Free White Soft Pittas
Cooking instructions
Other Allergen Info: For allergens, see ingredients in bold.
Storage: To enjoy our baking at its best, store in a cool dry place - ideally not refrigerated. Warmer conditions may reduce the storage life. If freezing, freeze as soon as possible after purchase. For 'best before' date see film.Suitable for home freezing
Other information: Crossed Grain Symbol - GB-191-020
Manufacturer: Warburtons Limited, Hereford Street, Bolton, BL1 8JB. ROI: Warburtons, Waterloo Exchange, Waterloo Road, Dublin 4, Ballsbridge, D04 E5W7.
