Enjoy the perfect teatime treat with Walker's Gluten Free Shortbread Rounds, made with all-butter for a rich flavour. These rounds are baked in Scotland following a traditional recipe from 1898, offering authentic Scottish quality delivered to your door.
Gluten Free All-Butter Shortbread
Gluten Free
Suitable for Vegetarians
Joseph Walker founded our family's Scottish highland bakery in 1898. Five generations of family bakers later, we hold true to Joseph's recipe and this delicious shortbread is baked with gluten-free ingredients for everyone to enjoy, proving there are no shortcuts to showcasing Scotland at its finest.
Joseph Walker
Crossed Grain Symbol - Certified by Coeliac UK, GB-019-001
FSC - FSC® Mix, Packaging / Supporting responsible forestry, FSC® C002324, www.fsc.org
OU Kosher Dairy
Nutrition| Energy | 2165 kJ |
| Energy | 518 kcal |
| Fat | 27.4 g |
| - of which saturates | 17.0 g |
| Carbohydrate | 63.5 g |
| - of which sugars | 23.2 g |
| Fibre | 1.3 g |
| Protein | 3.6 g |
| Salt | 0.65 g |
Ingredients
Flour Blend (Rice Flour, Potato Starch, Maize Flour, Stabiliser: Xanthan Gum), Butter (Milk) (31%), Sugar, Salt
Dietary Information
Gluten free
Kosher
Suitable for Vegetarians
For allergens, see ingredients in bold.
Allergy Advice
May also contain Nuts.
Manufacturer
Walker's Shortbread Ltd, Aberlour-on-Spey, Scotland, AB38 9PD, Scotland, United Kingdom.
Country of Origin
Country of origin: Scotland
Packaging
Box
Storage
Store in a cool dry place. For best before: see base of pack.
