Add Waitrose Wild Pacific Red Salmon to your salads or sandwiches for a protein boost. This sockeye salmon is canned with just salt for a pure taste, and it contains soft edible bones for extra calcium. A product from the trusted British brand Waitrose, it is sustainably sourced from the Pacific Ocean.
Sustainably sourced, responsibly fished.
Size: 105g
INGREDIENTS: Sockeye salmon (Oncorhynchus nerka) (fish) (99%), salt
Allergy Advice
For allergens see ingredients in bold.
Warnings
Contains skin and soft edible bones
| Energy | 599kJ |
| Energy | 143kcal |
| Fat | 7.0g |
| - of which saturates | 1.3g |
| Carbohydrate | 0.0g |
| - of which sugars | 0.0g |
| Fibre | 0.0g |
| Protein | 20.0g |
| Salt | 0.80g |
| Omega 3 | 1053mg |
| Energy | 8% |
| Fat | 11% |
| Saturates | 7% |
| Sugars | 0% |
| Salt | 14% |
Storage
Store in a cool dry place. Once opened, keep unused contents refrigerated in a covered, non-metallic container and consume within 2 days. For best before end date see end of can.
Manufacturer's Address
Produced for:
Waitrose Limited,
Bracknell,
Berkshire,
RG12 8YA,
UK.
Origin
the Pacific Ocean
Recycling
