Serve this Waitrose Victoria Sponge as a centrepiece for afternoon tea. The triple-layer cake features raspberry jam and buttermilk buttercream between golden sponge layers. This British teatime classic is dusted with sugar and made with free-range eggs.
A teatime classic made grand: three layers of golden sponge are sandwiched with a rich buttermilk buttercream and sweet raspberry jam filling. Simply dusted with sugar.
Ingredients: Sugar, water, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), rapeseed oil, unsalted butter (milk), free range whole egg, raspberries, dried buttermilk, humectant (vegetable glycerol), emulsifiers (lactic acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids, sodium stearoyl-2-lactylate), dextrose, glucose-fructose syrup, vanilla extract, raising agents (diphosphates, sodium bicarbonate), salt, milk whey powder, apricot purée, cornflour, preservative (potassium sorbate), acidity regulators (citric acid, sodium citrates), gelling agent (pectin), palm oil (certified sustainable)
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold. May contain: peanuts and nuts. This product may contain Nuts, Nut Oils or Derivatives; This product may contain Peanuts, Peanut Oil or Derivatives
Lifestyle: This product is suitable for Vegetarians
| Energy | 1734kJ / 414kcal |
| Fat | 19.7g |
| - of which saturates | 7.3g |
| Carbohydrate | 55.2g |
| - of which sugars | 38.9g |
| Fibre | 0.0g |
| Protein | 3.9g |
| Salt | 0.74g |
Reference intake (per 100g): Energy 20%; Fat 27%; Saturates 35%; Sugars 41%; Salt 12%
Produced for: Waitrose Limited
Recycling: base (Mixed Material); collar (Plastic - Other), recyclable
