This British Waitrose Two Tier Naked Cake features two layers of light golden sponge filled with velvety vanilla buttercream. It is designed by Fiona Cairns for Waitrose and comes ready to decorate with your own flowers, fruit or sparklers.
An on-trend 'naked cake', two tiers of light golden sponge, filled and lightly spread with velvety vanilla buttercream, ready to decorate just the way you want it. Match your colours or your theme, with flowers, fruit, ready made decorations from the baking aisle or even sparklers!
INGREDIENTS: Sugar, water, wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), rapeseed oil, unsalted butter (milk), dried pasteurised free range egg, dried buttermilk, emulsifiers (lactic acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids, sodium stearoyl-2-lactylate), raising agents (diphosphates, sodium bicarbonate), glucose-fructose syrup, salt, dextrose, cornflour, milk whey powder, preservative (potassium sorbate), apricot purée, vanilla extract, acidity regulators (citric acid, trisodium citrate), gelling agent (pectin)
Allergy Advice
Lifestyle: This product is suitable for Vegetarians.
| Energy | 1827kJ / 437kcal |
| Fat | 22.9g |
| - of which saturates | 7.7g |
| Carbohydrate | 54.6g |
| - of which sugars | 37.1g |
| Fibre | 1.3g |
| Protein | 2.4g |
| Salt | 0.68g |
Reference intake: Energy 17%; Fat 26%; Saturates 31%; Sugars 33%; Salt 9%
