Rinse 75g of rice per person, bring a large pan of water to the boil, and simmer gently for 10-12 minutes. This Waitrose Traditional White Basmati Aged Rice delivers light, fluffy results with every batch. Grown in the Himalayan foothills, it carries an authentic nutty aroma prized in British kitchens.
Grown in the foothills of the Himalayas
Size: 500g
Ingredients: basmati rice.
Nutrition
| Nutrient | Amount |
|---|---|
| Energy (kJ) | 451kJ |
| Energy (kcal) | 106kcal |
| Fat | <0.5g |
| - of which saturates | 0.0g |
| Carbohydrate | 23.3g |
| - of which sugars | <0.5g |
| Fibre | 0.5g |
| Protein | 2.7g |
| Salt | 0.0g |
Reference intake: Energy 10%; Fat <1%; Saturates 1%; Sugars <1%; Salt <1%
Cooking Instructions: Hob: Hob. Simmer: 10-12 minutes. Rinse 75g of rice per person in running water. Bring large pan of water to the boil. Add salt if desired. Add rice to the pan, stir and return to the boil. Cover and simmer gently for 10-12 minutes. Once cooked, remove from heat and drain well. All cooking appliances vary. This is a guide only. 75g of dry rice gives approximately 180g rice when cooked.
Storage: Store in a cool dry place. For best before end see side of pack.
Manufacturer's Address: Waitrose Limited, Bracknell, Berkshire, RG12 8YA, UK.
Produced for: Waitrose Limited
Recycling: bag (Plastic - PP (Polypropylene)), recyclable
