Bring bold Spanish flavour to your table with this hot and spicy chorizo ring from Waitrose. Made with smoked paprika and garlic, the 225g ring is ideal for slicing and sizzling into a tapas spread or adding depth to your favourite dishes.
Hot and spicy dry cured Spanish pork sausage in a traditional ring. Ideal for cooking - slice into rounds, sizzle and serve as part of a tapas spread. Our chorizo is sourced from Goikoa, a family business established in 1929. Originally a small butcher's shop in Sangüesa, Navarra, their expertise and passion for quality has been handed down through the generations. All our continental meats come from carefully selected farms we know and trust. They're run by dedicated farmers who meet leading European welfare standards. Whether it's salami or chorizo, pizza toppings or tapas platters, our providers give their pigs more space and better living conditions.
Size: 225g
Ingredients: Pork, salt, spicy smoked paprika (3%), smoked paprika (2%), garlic, dextrose, preservative (sodium nitrite), antioxidant (extracts of rosemary). Filled into natural pork casings. Prepared with 153g of pork per 100g of finished product.
Storage and Usage: Keep Refrigerated
Warnings: White salt crystals may form on the surface of the product. These are naturally occurring and are not detrimental to the quality of the product.
Nutrition:| Energy | 1903kJ; 459kcal |
| Fat | 39.2g |
| - of which saturates | 14.7g |
| Carbohydrate | 0.7g |
| - of which sugars | 0.7g |
| Fibre | 1.9g |
| Protein | 25.0g |
| Salt | 3.17g |
Reference intake: Energy 23%; Fat 56%; Saturates 74%; Sugars <1%; Salt 53%
Storage: Keep refrigerated below 5°C. Once opened, consume within 2 days. Do not exceed use by date. For use by date see front of pack.
Manufacturer's Address: Produced for: Waitrose Limited, Bracknell, Berkshire, RG12 8YA, UK.
Recycling: film (Plastic - PP (Polypropylene))
