Simmer 40g of Waitrose Scottish porridge oats with 300ml water or milk for a creamy, warming breakfast. These wholegrain oat flakes are suitable for vegans and vegetarians, and can be made on the hob or microwave. They come from Waitrose, a trusted British brand.
Make with your choice of water or milk for a warming, hearty bowl of porridge. Try it topped with fruit compote or a drizzle of honey.
Size: 1kg
INGREDIENTS: Wholegrain oat flakes
Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold.
Lifestyle: This product is suitable for Vegans; This product is suitable for Vegetarians
Warnings: This product is packed to weight not volume. Contents may settle after packing.
Nutrition
| Energy | 1568kJ |
| Energy | 372kcal |
| Fat | 7.3g |
| - of which saturates | 1.3g |
| Carbohydrate | 59.5g |
| - of which sugars | 0.9g |
| Fibre | 9.9g |
| Protein | 12.2g |
| Salt | 0.0g |
Reference Intake Energy 7%; Fat 4%; Saturates 3%; Sugars <1%; Salt 0%
Hob: Gentle Heat 4-5 mins. For best results use the hob method. Allow approximately 40g of oats per person. Place the oats in a saucepan and add 300ml cold water per person (milk can be used for a creamier porridge). Bring to the boil and simmer for 4-5 minutes, stirring continuously. Add sugar or salt to taste.
Microwave: Microwave ovens vary: refer to handbook. Place 40g of oats per person in a large microwaveable bowl and stir in 300ml of cold water per person (milk can be used for a creamier porridge). Heat on full power. Stir half way through. Allow to stand for 1 minute. Add sugar or salt to taste. Do not reheat once cooled. (800W: 3 mins, stir then 3 mins, 900W: 3 mins, stir then 2 1/2 mins, 1000W: 3 mins, stir then 2 mins)
Storage Store in a cool dry place away from strong odours. Once opened store in an airtight container. For best before date see top of pack.
Recycling Bag (Paper & card), recyclable.
