Waitrose Roasted Garlic Flatbreads 2x100g

Soft, hand-stretched flatbreads, made with extra virgin olive oil, roasted garlic, oregano and sumac. Lightly charred for extra flavour. Delicious served warm as part of a mezze feast.

Size: 2x100g

Ingredients: wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), water, rapeseed oil, yeast, extra virgin olive oil (2%), wheat gluten, vinegar, roasted garlic, raising agents (disodium diphosphate, sodium hydrogen carbonate, calcium phosphates), dried sumac, stabiliser (sodium carboxy methyl cellulose), ground cumin, preservative (calcium propionate), salt, dried oregano, dried marjoram, acidity regulator (citric acid), wheat starch, wheat flour

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.

Lifestyle: This product is suitable for Vegans; This product is suitable for Vegetarians

Storage and Usage: Suitable for Home Freezing. Store in a cool dry place. Once opened, consume within 1 day. Do not exceed best before date. For best before date see front of pack. Freeze as soon after purchase as possible and within the best before date. Use within one month.

Warnings: Do not reheat once cooled. All cooking appliances vary. This is a guide only.

Nutrition:

Reference Intake:

Cooking Instructions:

• Grill from Ambient: Time: 1-2 minutes. Medium heat. Preheat grill. Remove all packaging. Sprinkle flatbread with water or brush with olive oil. Place under the grill. Ensure product is thoroughly heated.
• Grill from Frozen: Time: 3-4 minutes. Medium heat. Preheat grill. Remove all packaging. Sprinkle flatbread with water or brush with olive oil. Place under the grill. Ensure product is thoroughly heated.
• Oven Cook from Ambient: Oven Heat: ... Preheat oven. Remove all packaging. Sprinkle flatbread with water or brush with olive oil. Place on a baking tray in centre of oven. Ensure product is thoroughly heated. (Time 2-3 minutes, Oven: 200°C, Fan: 180°C, Gas: Gas Mark 6)
• Oven Cook from Frozen: Oven Heat: ... Preheat oven. Remove all packaging. Sprinkle flatbread with water or brush with olive oil. Place on a baking tray in centre of oven. Ensure product is thoroughly heated. (Time 4-5 minutes, Oven: 200°C, Fan: 180°C, Gas: Gas Mark 6)

Manufacturer's Address: Produced for: Waitrose Limited, Bracknell, Berkshire, RG12 8YA, UK.

Recycling: flow wrap (Polyethylene Terephalate (PET))