This plum sauce from Waitrose brings a sweet and sour flavour with tangy vinegar and spicy ginger. Made with 12% plum purée, it works beautifully as a dip for crispy duck and as a glaze for roasted meats. Suitable for vegans and vegetarians, this versatile condiment is a popular addition to any kitchen.
Sweet, sour and fruity, with tangy notes of vinegar and spicy ginger. Delicious as a dip for crispy duck.
Size: 240g
Ingredients: Water, sugar, plum purée (12%), distilled cane vinegar (5%), salt, modified maize starch, ginger, stabiliser (guar gum), acidity regulator (acetic acid), colour (plain caramel)
Allergy Advice May contain: peanuts and sesame.
Lifestyle: This product is suitable for Vegans; This product is suitable for Vegetarians
Warnings: BUTTON POPS UP WHEN FRESHNESS SEAL IS BROKEN
Nutrition:
| Energy | 761kJ |
| Energy | 179kcal |
| Fat | <0.5g |
| - of which saturates | 0.0g |
| Carbohydrate | 43.4g |
| - of which sugars | 38.9g |
| Fibre | <0.5g |
| Protein | <0.5g |
| Salt | 3.14g |
Reference intake:
| Energy | 1% |
| Fat | <1% |
| Saturates | 0% |
| Sugars | 6% |
| Salt | 8% |
Storage: Store in a cool dry place. Once opened, keep refrigerated below 4°C and consume within 4 weeks. For best before end date see side of bottle.
Manufacturer's Address: Produced for: Waitrose Limited, Bracknell, Berkshire, RG12 8YA, UK.
Produced for: Waitrose Limited
Recycling:
