Waitrose Paglia e Fieno Nests are a dried durum wheat semolina pasta infused with spinach powder for a natural green colour. Simply boil for 7-9 minutes to achieve a perfect al dente texture, ideal for pairing with your favourite sauce.
Dried durum wheat semolina pasta with spinach powder
Size: 500g
Ingredients: durum wheat semolina, spinach powder (1%).
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Lifestyle: This product is suitable for Vegetarians; This product is suitable for Vegans.
| Nutrient | Per 100g |
|---|---|
| Energy | 808kJ / 191kcal |
| Fat | 0.8g |
| - of which saturates | 0.2g |
| Carbohydrate | 37.5g |
| - of which sugars | 0.9g |
| Fibre | 1.8g |
| Protein | 7.4g |
| Salt | 0.0g |
Reference intake: Energy 17%, Fat 2%, Saturates 2%, Sugars 2%, Salt <1%
Cooking Instructions: Hob: Hob. Boil: 7-9 minutes. Allow approximately 90g dry pasta per 180g cooked serving. For best results, place pasta in a saucepan of boiling water, stirring occasionally. A shorter cooking time results in a more al dente (firm) texture. When pasta is cooked drain immediately and serve.
Storage: Store in a cool dry place away from strong light and odours.
Manufacturer's Address: Waitrose Limited, Bracknell, Berkshire, RG12 8YA, UK.
Origin: Italy
Recycling: bag (Plastic - PP (Polypropylene)), recyclable
