This Waitrose No.1 stuffing brings a British twist to roast dinners with Pink Lady apple and apricot folded into sourdough and ciabatta style breadcrumbs. The blend of tangy dried fruit and herbs delivers a sweet-savoury bite that is perfect beside roast pork.
Our No. 1 Pink Lady® Apple & Apricot Stuffing is made with sourdough and ciabatta style breadcrumbs, tangy dried fruit and herbs, for a mouthwatering blend of sweet and savoury flavours. Delicious with roast pork.
Size: 140g
INGREDIENTS: Breadcrumbs with sourdough (wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), dried wheat sourdough, salt, water, yeast), ciabatta style breadcrumbs (wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), water, extra virgin olive oil, yeast, salt), dried Pink Lady® apple (12%), dried onion, red onion, dried apricot (8%) (dried apricot, rice flour, preservative (sulphur dioxide)), sea salt, demerara sugar, yeast extract, chives, parsley, rosemary, salt, potato starch, onion powder, black pepper, sage, rapeseed oil
Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold.
Lifestyle: This product is suitable for Vegetarians
Nutrition:
| Energy | 638kJ |
| Energy | 151kcal |
| Fat | 0.5g |
| - of which saturates | 0.1g |
| Carbohydrate | 30.7g |
| - of which sugars | 8.3g |
| Fibre | 4.5g |
| Protein | 3.6g |
| Salt | 1.13g |
Reference intake:
| Energy | 4% |
| Fat | <1% |
| Saturates | 0% |
| Sugars | 5% |
| Salt | 10% |
Cooking Instructions: Oven cook: (Time 25 mins, Oven: 180, Fan: 160, Gas: Gas Mark 4)
Storage: Store in a cool dry place. For best before end date see base of pack.
