The Waitrose No.1 Cantabrian anchovy fillets are caught in an MSC certified fishery and matured for at least nine months. Hand-filleted and packed in extra virgin olive oil, they offer an intense, rich flavour perfect for cooking. Add them to a classic puttanesca sauce with tomatoes, black olives and garlic.
Our No. 1 Cantabrian Anchovy Fillets are caught in the Cantabrian Sea, an MSC certified fishery renowned for top quality anchovies. They're matured for at least nine months to bring out their intense, rich flavour, then filleted by hand and packed in extra virgin olive oil. Delicious in a classic puttanesca sauce, with tomatoes, black olives and plenty of garlic.
Size: 50g
INGREDIENTS: Anchovy fillets (Engraulis encrasicolis) (fish), extra virgin olive oil (40%), salt
Allergy Advice: For allergens see ingredients in bold.
Warnings: Although every care is taken to remove bones, some may remain
Nutrition:
| Energy | 774kJ; 185kcal |
| Fat | 10.0g |
| - of which saturates | 2.1g |
| Carbohydrate | 0.0g |
| - of which sugars | 0.0g |
| Fibre | <0.5g |
| Protein | 23.7g |
| Salt | 15.00g |
Reference intake: Energy 1%; Fat 1%; Saturates 1%; Sugars 0%; Salt 19%
Storage: Store in a cool dry place. Once opened, transfer contents to a non-metallic container, cover, refrigerate and consume within 3 days. For best before end date see side of can.
Usage: Drain before use.
Manufacturer's Address: Produced for: Waitrose Limited, Bracknell, Berkshire, RG12 8YA, UK.
Origin: the North East Atlantic
Recycling: can (Aluminium), recyclable; lid (Aluminium), recyclable
