For a sustainably sourced store-cupboard staple, this Waitrose MSC tuna steak in olive oil is a trusted British choice. Each 200g tin offers flaky skipjack tuna that is ideal for pasta sauces, salads or sandwiches, simply drain before use.
Skipjack tuna steak in olive oil (24%). Delicious in a tomato sauce for pasta, with plump green olives, capers and a pinch of chilli. Sustainably sourced: Caught in the Indian or Western & Central Pacific Oceans using pole and line fishing, a dolphin-friendly method which minimises the impact on other marine life.
Size: 200g
Ingredients: Skipjack tuna (Katsuwonus pelamis) (fish), olive oil (24%), salt
Allergy Advice
For allergens see ingredients in bold.
Warnings: Although every care is taken to remove bones, some may remain
| Nutrient | Amount |
|---|---|
| Energy (kJ) | 773kJ |
| Energy (kcal) | 185kcal |
| Fat | 10.0g |
| - of which saturates | 1.5g |
| Carbohydrate | 0.0g |
| - of which sugars | 0.0g |
| Fibre | 0.0g |
| Protein | 23.7g |
| Salt | 0.75g |
Reference intake:
| Nutrient | % |
|---|---|
| Energy | 7% |
| Fat | 11% |
| Saturates | 6% |
| Sugars | 0% |
| Salt | 9% |
Storage: Store in a cool dry place. Once opened, keep unused contents refrigerated in a covered, non-metallic container and consume within 2 days. For best before end date see lid/end of can.
Usage: Drain before use.
Manufacturer's Address:
Origin: the Indian Ocean
Recycling:
