This Waitrose mixed bean medley, a British storecupboard staple, combines cannellini, haricot, red kidney and pinto beans in a spicy tomato sauce. It contains colourful peppers, onion, sweetcorn and garlic for a rich flavour. Heat gently on the hob or microwave then serve on crusty sourdough toast or warm flatbreads.
A colourful medley of cannellini, haricot, red kidney and pinto beans in a spicy tomato sauce with green pepper, onion, sweetcorn and red pepper. Delicious on crusty sourdough toast or warm flatbreads.
Size: 400g
INGREDIENTS: Mixed beans (41%) (red kidney beans, cannellini beans, haricot beans, pinto beans), water, mixed vegetables (20%) (diced tomato, green peppers, onion, sweetcorn, red peppers, garlic), tomato paste, sugar, modified maize starch, salt, onion powder, ground black pepper, basil extract, chilli powder
Lifestyle: This product is suitable for Vegetarians; This product is suitable for Vegans
| Energy | 315kJ |
| Energy | 75kcal |
| Fat | <0.5g |
| - of which saturates | 0.0g |
| Carbohydrate | 12.0g |
| - of which sugars | 3.7g |
| Fibre | 4.0g |
| Protein | 4.0g |
| Salt | 0.55g |
Reference intake: Energy 7%; Fat <1%; Saturates 1%; Sugars 8%; Salt 18%
Hob: GENTLE HEAT (3-4) MINS. Empty the contents of the can into a saucepan. ...Heat gently, stirring occasionally until piping hot. ...Do not allow to boil.
Microwave: Microwave ovens vary: refer to handbook. Transfer to suitable container and cover with microwaveable film and pierce in several places. Stir halfway through heating. Stir before serving. (800W: 2 mins, 900W: 1 min 30 secs, 1000W: 1 min)
Storage: Store in a cool dry place. Once opened transfer contents to a non-metallic container, cover, refrigerate and use within 2 days. For best before end date see end of can.
