Boil Waitrose Fresh Spaghetti for just 3 minutes for a quick Italian meal. This fresh egg pasta is made with 100% durum wheat semolina, delivering an authentic texture. It is a product from the trusted UK supermarket Waitrose, suitable for vegetarians.
INGREDIENTS: Durum wheat semolina, water, pasteurised free range egg (5%)
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold. May contain: soya and mustard.
Lifestyle: This product is suitable for Vegetarians.
Storage: Keep refrigerated below 5°C. Once opened, consume within 2 days. Do not exceed use by date. For use by date see front of pack. Freeze as soon after purchase as possible and within the use by date. Use within one month. Defrost fully before use: do not refreeze once defrosted.
| Nutrient | Per 100g |
|---|---|
| Energy | 671kJ / 158kcal |
| Fat | 1.0g |
| - of which saturates | 0.2g |
| Carbohydrate | 29.8g |
| - of which sugars | 1.1g |
| Fibre | 1.9g |
| Protein | 6.6g |
| Salt | 0.03g |
| Reference intake | % |
|---|---|
| Energy | 16% |
| Fat | 3% |
| Saturates | 3% |
| Sugars | 2% |
| Salt | 1% |
