Heat the oven and bake this Waitrose Extra Virgin Olive Oil & Roasted Garlic Flatbread for a warm, tearable side. Finished with parsley and 8% extra virgin olive oil, it brings a golden, garlicky touch to any table. A British favourite from Waitrose, a trusted UK brand.
Golden and garlicky, this tearable, shareable flatbread is enhanced with extra virgin olive oil and finished with a sprinkle of parsley.
Size: 155g
Ingredients: Wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), water, extra virgin olive oil (8%), skimmed milk powder, flat leaf parsley, durum wheat semolina, roasted garlic (2%), garlic purée (2%), malted wheat flour, sugar, salt, yeast, yeast powder, concentrated lemon juice
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Lifestyle: This product is suitable for Vegetarians
Storage and Usage: Keep Refrigerated; Suitable for Home Freezing
Warnings: All cooking appliances vary, this is a guide only
Nutrition:
| Energy | 1328kJ / 316kcal |
| Fat | 11.3g |
| - of which saturates | 1.7g |
| Carbohydrate | 43.4g |
| - of which sugars | 5.6g |
| Fibre | 2.7g |
| Protein | 9.0g |
| Salt | 0.78g |
Reference intake: Energy 6%; Fat 6%; Saturates 4%; Sugars 3%; Salt 5%
Cooking Instructions:
All cooking appliances vary, this is a guide only.
Storage: Keep refrigerated below 5°C. For use by date see front of pack. Freeze as soon after purchase as possible and within the use by date. Use within one month.
Manufacturer's Address: Produced for: Waitrose Limited, Bracknell, Berkshire, RG12 8YA, UK.
Recycling: flow wrap (Polypropylene), recyclable
