For a simple pasta dish, cook this penne in boiling water for 11-13 minutes until al dente. This 500g dried pasta is made from durum wheat semolina and is suitable for vegans and vegetarians. It is produced for Waitrose, a trusted British supermarket brand.
Dried durum wheat semolina pasta
Size: 500g
Ingredients: durum wheat semolina.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Nutrition:
| Energy | 680kJ / 160kcal |
| Fat | 0.7g |
| - of which saturates | 0.1g |
| Carbohydrate | 32.8g |
| - of which sugars | 0.7g |
| Fibre | 1.4g |
| Protein | 5.0g |
| Salt | 0.0g |
Reference Intake: Energy 14%; Fat 2%; Saturates 1%; Sugars 1%; Salt 0%
Cooking Instructions: Other: Hob. Time: 11-13 minutes. Allow approximately 90g dry pasta per 180g cooked serving. For best results, place pasta in a saucepan of boiling water, stirring occasionally. A shorter cooking time results in a more al dente (firm) texture. When pasta is cooked drain immediately and serve.
Storage: Store in a cool dry place away from strong light and odours.
Manufacturer's Address: Produced for: Waitrose Limited, Bracknell, Berkshire, RG12 8YA, UK.
Recycling: bag (Plastic - PP (Polypropylene)), recyclable
