Fluffy and ready in minutes, these Waitrose buttermilk pancakes make a versatile addition to any meal. Made with pasteurised free range eggs and dried buttermilk, they toast beautifully for breakfast, brunch, or dessert. From a trusted British brand, they bring authentic UK convenience to your table.
Fluffy buttermilk pancakes, ready for topping with your favourites or simply pop a pat of butter on top to melt. Breakfast, brunch, lunch or dessert - delicious.
INGREDIENTS: Wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), water, pasteurised free range egg, sugar, rapeseed oil, humectant (vegetable glycerol), dried buttermilk (6%), raising agents (disodium diphosphate, sodium hydrogen carbonate), fermented wheat flour, preservative (potassium sorbate)
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Nutrition:
| Energy | 1070kJ / 254kcal |
| Fat | 7.1g |
| - of which saturates | 0.9g |
| Carbohydrate | 39.5g |
| - of which sugars | 9.6g |
| Fibre | 1.7g |
| Protein | 7.2g |
| Salt | 0.97g |
Reference intake: Energy 9%; Fat 7%; Saturates 3%; Sugars 7%; Salt 11%
Cooking Instructions: TOAST. 1-2 mins. Remove all packaging. Place in a toaster on medium heat for 1-2 minutes. All appliances vary, this is a guide only. Do not reheat once cooled.
Storage: Store closed in a cool dry place away from heat sources and direct sunlight. For best before date see top of pack. Freeze as soon after purchase as possible and within the best before date. Use within one month. Defrost fully before use: do not refreeze once defrosted.
Recycling: base (Cardboard), recyclable; flow wrap (Polyethylene Terephalate (PET))
