

Waitrose chunky haddock fish fingers are a British frozen favourite made from skinless and boneless haddock fillet. Coated in seasoned breadcrumbs, they deliver a crisp golden coating with tender fish inside. Oven cook according to the pack instructions and serve with your favourite sides.
Skinless & boneless haddock fillet fish fingers coated in seasoned breadcrumbs.
Size: 340g
INGREDIENTS: Haddock (Melanogrammus aeglefinus) (fish) (63%), fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), rapeseed oil, cornflour, durum wheat semolina, water, salt, wheat gluten, yeast, yeast extract, onion powder, garlic powder, black pepper extract, colour (paprika extract), sunflower oil
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Storage and Usage: Keep Refrigerated; Suitable for Home Freezing
Warnings: Wash hands, all surfaces and utensils after touching raw fish
Nutrition
| Energy | 835kJ |
| Energy | 199kcal |
| Fat | 7.1g |
| - of which saturates | 0.8g |
| Carbohydrate | 16.9g |
| - of which sugars | 1.1g |
| Fibre | 1.6g |
| Protein | 16.0g |
| Salt | 0.65g |
Reference intake
| Energy | 16% |
| Fat | 16% |
| Saturates | 7% |
| Sugars | 2% |
| Salt | 17% |
Cooking Instructions
Storage: Keep refrigerated below 5°C. Once opened, consume within 1 day. Do not exceed use by date. For use by date see front of pack. Freeze as soon after purchase as possible and within the use by date. Use within one month.
Origin: United Kingdom; Origin: the North East Atlantic
Recycling: tray (Plastic - PET (Polyethylene Terephthalate)), recyclable; film (Plastic - PET (Polyethylene Terephthalate)); Label (Paper & card)