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Here at Reichsrat von Buhl we love dry wines. But we love `em reallydry. According to the German wine law, dry can be up to 9 gramms of residual sugar. But,thatâs not really dry. At least not in our opinion. For us, dry means 0 to 4 gramms of residual sugar
Suitable for vegetariansProduct information
residual sugar. But,thats not really dry. At least not in our opinion.
For us, dry means 0 to 4 gramms of residual sugarCountry of Origin
Serving Suggestions
Great summer wine for the barbecue on the terrace. Can be combined
with salmon or other fish dishesPackage Type
Type of Closure
Recycling Information
Brand
We have given it some thought and decided to create a label that
transports our general brand message. The goal was to visualize the
bone dry taste profile. So weve taken the classic flavors of Ros and had them arranged in a shape clearly linked to bones.
Et voil von Buhl Bone Dry was born!Country of Packing
Return To Address
Weinmanufaktur Reichsrat Von Buhl GmbH, Weinstr. 18-24,
D-DeidesheimAllergen Information
Specifications
ABV (%)
Grape Variety
Tasting Notes
Ros is a matter of the heart for us. Thats why we dont have the often
typical Saigne and Ros as a by-product of red wine vinification,
but for us ros is always an independent main product.
The grapes are destemmed and remain on the mash for 8-14 hours.
After that we press gentle and directly with only 50% juice extraction.
Fermentation and Maturation partially in stainless steel and used barrique barrelsRegional Information
Current Vintage
Vinification Details
Carefully fermented and aged in stainless steel and used barrique
barrels on full yeast until January 2023 without any fining or other
technical measures.Producer
Agent
Please drink responsibly
Know your limits The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
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