Discover Reichsrat von Buhl Bone Dry Riesling, a truly bone-dry German Riesling with exceptional crispness and refreshing acidity. This wine is perfect for those who appreciate a truly dry style, far exceeding the typical definition. It's a versatile choice for any occasion.
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Here at Reichsrat von Buhl we love dry wines. But we love `em really dry. According to the German wine law, dry can be up to 9 grams of residual sugar. But,thatâs not really dry. At least not in our opinion. For us, dry means 0 to 4 grams of residual sugar.
Suitable for vegetariansProduct information
Here at Reichsrat von Buhl we love dry wines. But we love `em really dry. According to the German wine law, dry can be up to 9 grams of
residual sugar. But,thats not really dry. At least not in our opinion.
For us, dry means 0 to 4 grams of residual sugar.
Country of Origin
Germany
Serving Suggestions
Versatile, invigorating with crisp acidity. Tapas, salads and good
summer kitchen
Package Type
Bottle
Type of Closure
Sccrewcap
Recycling Information
Glass
Brand
Reichsrat Von Buhl
We have given it some thought and decided to create a label that
transports our general brand message. The goal was to visualize the
bone dry taste profile. So weve taken the classic flavors of Riesling
and Ros and had them arranged in a shape clearly linked to bones.
Et voil von Buhl Bone Dry was born!
Country of Packing
Germany
Return To Address
Weinmanufaktur Reichsrat Von Buhl GmbH, Weinstr. 18-24,
D-67146 Deidesheim
Allergen Information
Contains Sulphites
ABV (%)
12
Grape Variety
Riesling
Tasting Notes
Mittelhaardt smells and tastes like this! Stone fruits and citrus,
animated and fresh
Regional Information
Mainly variegated sandstone with shares of limestone, loess and clay
Current Vintage
2022
Vinification Details
Carefully fermented and aged in stainless steel on full yeast without
any fining or other technical measure
Producer
Reichsrat Von Buhl
Agent
Hayward Bros. (Wines)
Please drink responsibly
Know your limits The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
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