The Venchi 1878 Maxi Murrine Chocolate Book is an artisan creation inspired by Venetian glasswork. It combines unique flavours like hazelnut and blood orange for a luxurious experience. Perfect for gifting or indulging yourself.
Venchi 1878's Murrine collection is a celebration of the fine craftsmanship of Venetian artisans, taking bright colours and delicate designs and layering them together to create a vision of creativity. Inside the Murrine chocolate book, the innovative attitude continues with unique, complex flavours enrobed in an assortment of chocolate.
A morsel of Italian history.
Ingredients
Sugar, Cocoa butter, Piedmont HAZELNUT paste, Whole MILK powder, Cocoa mass, Blood orange of Sicily-based preparation (Blood orange of Sicily - 60%, sugar, dextrose, lemon juice concentrated, essential orange oil), Cocoa powder, PISTACHIO paste, Concentrated MILK butter, Salted PISTACHIOS (PISTACHIOS - 98.7%, salt), WHEY powder (from MILK), Strawberry crunchies (strawberry, sugar, maize starch. 3.5 kg of fresh fruit per 1 kg of product), Strawberry powder (strawberry, maltodextrin, acidity regulator: citric acid. 6 kg of fresh fruit per 1 kg of product), Powdered CREAM (from MILK), Vegetable fibre (chicory), ALMOND paste, Emulsifier: SOY lecithin, Anhydrous MILK fat, Aromatic caramel (sugar, glucose syrup, BUTTER (from MILK), CREAM (from MILK), water), Natural vanilla flavor, Salt, Acid: citric acid.
| Nutrient | Per 100g |
|---|---|
| Energy kJ | 2423 |
| Energy kcal | 583 |
| Fat (g) | 41.6 |
| - of which Saturates (g) | 20.6 |
| Carbohydrate (g) | 41.7 |
| - of which Sugars (g) | 38.1 |
| Protein (g) | 7.8 |
| Salt (g) | 0.20 |
