





This iconic Australian spread provides vital B vitamins essential for energy release and brain function in every serving. It creates a savoury flavour profile perfect for breakfast toast or sandwiches loved across generations.
Net Content: 220 Grams
Yeast Extract (from Yeast Grown on Barley and Wheat), Salt, Malt Extract (from Barley), Flavour Enhancer (Potassium Chloride), Colour (E 150c), Spice Extract (contains Celery), Niacin, Thiamin, Riboflavin, Folic Acid
| Typical values per 100g | Per Portion (5 g) | % / 5 g | Reference intakes |
|---|---|---|---|
| Energy: 729 kJ / 174 kcal | 36 kJ / 8 kcal | <1 % | 8400 kJ / 2000 kcal |
| Fat: 0.9 g | <0.1 g | <1 % | 70 g |
| Carbohydrate: 11.1 g | <1.0 g | <1 % | 260 g |
| Fibre: 8.4 g | 0.4 g | - | - |
| Protein: 25.9 g | 1.3 g | 2 % | 50 g |
| Salt: 8.39 g | 0.42 g | 7 % | 6 g |
Storage: Store in a Cool, Dry Place. Best Before: See Base of Jar.
Country of Origin: Australia
It's the B vitamins in VEGEMITE that gives us vitality! Thiamin (B1) is essential for brain function, riboflavin (B2) supports your nervous system, niacin (B3) is essential for energy release and folate helps to fight fatigue.
Vegemite, the Vegemite device and the Vegemite trade dress are trade marks of Bega Cheese Limited. Manufactured By: Bega Cheese Limited, 1 Vegemite Way, Port Melbourne, Victoria 3207, Australia.