Indulge in the rich, full-bodied flavour of Valdubón Cosecha, a sophisticated red wine from the renowned Ribera del Duero region of Spain. This Tempranillo wine offers a delightful taste experience perfect for any occasion.
- Deep ruby red colour with captivating aromas of ripe berries.
- Smooth, approachable tannins and pure red fruit flavours.
- 13% ABV
- Made with Tempranillo grapes, a classic Spanish varietal.
- Perfect for sharing with friends and family.
Description
xThis product is not for sale to people under the ages: 18 years (UK and EU), 21 years (USA) etc. By placing an order, you confirm that you meet the legal drinking age requirement in your country. To confirm that the recipient meets the legal drinking age to purchase alcohol, a valid photographic ID with his/her date of birth is required prior to delivery. If this identification is not provided, the alcohol will be returned at your expense. See our Shipping Policy and Terms of Service for further information.
Valdubón Cosecha - Red Spanish Wine
Product information
Valdubn Cosecha - Red Spanish WineWine of Spain
Country of Origin
Spain
Package Type
Bottle
Recycling Information
Packing - Recyclable
Brand
Ribera del Duero
Manufacturer
Bodegas Valdubn S.L.,
Milagros (Burgos),
Espaa.
Return To Address
Bodegas Valdubn S.L.,
Milagros (Burgos),
Espaa.
Allergen Information
Contains Sulphur Dioxide/Sulphites
ABV (%)
13
Units
9.75
Grape Variety
Tempranillo
Tasting Notes
Deep ruby red in colour, Valdubon Cosecha has fresh, concentrated aromas of ripe strawberries, raspberries and plums. It is delightful to drink, the pure, ripe red fruit flavours and smooth, approachable tannins enticing you to take a second sip.
History
The Valdubon Estate has been in the Freixenet Group since 1999, located in the heart of Ribera del Duero, which follows the course of the Duero river in northern central Spain.
Regional Information
Valdubon Red Wines follow the celebrated style of the region: deep-coloured and intensely flavoured, with a sound structure.
Current Vintage
2019
Vinification Details
The winemaking techniques used fully preserve the primary aromas and violet colour tones which characterise young red wines from this region. To achieve this, all tanks are temperature controlled, long maceration, alcoholic and malolactic fermentation which enhances flavour profile and level of quality.
Producer
Freixenet UK
Agent
Freixenet UK
Winemaker
Javier Aladro
Please drink responsibly
Know your limits The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
Shipping Details
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