Enjoy the full-bodied richness of Trivento Malbec Reserve, an Argentine wine with intense black fruit and vanilla aromas. This award-winning red is perfect for pairing with red meats, pastas, or cheeses.
No 1 Argentinean Wine Brand. 91 Master of Wine 2025 Report. Best of Argentina.
A full-bodied Malbec with intense aromas of black fruit, violets and vanilla, with a subtle warming spice imparted from oak aging.
Serving suggestion: Red meats, Pastas, Cheeses.
Suitable for vegans. Contains sulphites.
| Nutrition (per 100ml) | |
|---|---|
| Energy | 303kJ/72kcal |
Country of origin: Argentina. Alcohol by volume: 12.5%. Alcohol units: 9.4. Region of origin: Mendoza. Grape variety: Malbec. Wine colour: Red. Type of closure: Screwcap.
Storage: This wine is ideal for drinking now but can be kept for up to 3 years.
History: The name TRIVENTO comes from three winds; Polar, Zonda and Sudestada. Founded in 1996 by Vina Concha Y Toro, Trivento Bodegas y Viñedos has created a portfolio of wines distinguished for preserving the character of the Mendozan terroir. A consistent award winner, recognised at international contests and within the wine industry publication alike.
Regional information: The Mendoza Province is one of Argentina's most important wine regions, accounting for nearly two-thirds of the country's entire wine production. Located in the eastern foothills of the Andes, in the shadow of Mount Aconcagua, vineyards are planted at the some of the highest altitudes in the world with the average site located 1,970-3,610 feet (600-1,100 meters) above sea level.
Vinification: Grapes are destemmed and crushed. Maceration is done before fermentation. Alcoholic fermentation takes 20 days in stainless steel tanks at 26°C. Natural malolactic fermentation. 20% of the wine is kept in contact with French and American oak during six months.
