



This gluten-free flapjack delivers substantial plant-based energy in every satisfying bite. Crafted by the authentic British brand Tribe using trusted natural ingredients for your active lifestyle without compromise.
Gluten-free flapjack with a date and peanut topping and raspberry flavouring. 7g Protein 1g Sat Fat Natural Plant Energy Suitable for Vegans
| per 100g | per 50g | |
|---|---|---|
| Energy | 1655kJ / 396kcal | 827kJ / 198kcal |
| Fat | 19g | 9.3g |
| of which saturates | 2.5g | 1.2g |
| Carbohydrate | 37g | 18g |
| of which sugars | 22g | 11g |
| Fibre | 13g | 6.5g |
| Protein | 14g | 7g |
| Salt | <0.5g | <0.5g |
Ingredients: Date Paste (27%), Gluten Free Oats, Peanuts (13%), Sunflower Oil, Chicory Root Fibre, Peanut Flour, Soy Protein Crispies (Soy Protein, Tapioca Starch, Salt), Coconut Sugar, Date Syrup, Natural Raspberry Flavouring (0.52%)
Dietary Information: Made on a site that handles other Nuts, Egg, Milk, Sesame & Sulphites. Suitable for Vegans.
Storage: Store in a cool, dry place.
Manufacturer Address: Tribe's UK HQ, 13 Weston St, London, SE1 3ER.