For a naturally filling energy boost, Trek Salted Caramel Protein Flapjacks deliver 9g of plant-based protein in each bar. Made with gluten-free oats and a salted caramel coating, these flapjacks are a convenient snack for active lifestyles.
Protein Oat Bar with Salted Caramel Flavoured Topping. 9g Plant-Based Protein. Source of Fibre. A British Classic, Revolutionised. Naturally Filling Energy. Gluten Free. Suitable for Vegans. Covered in a layer of rich caramel flavoured topping with a touch of sea salt, these are a delicious alternative to your average cereal bars. Not only is TREK Salted Caramel Protein Flapjack made with Natural Ingredients, but it also uses Plant Based Protein and is Vegan and Gluten Free! TREK provides natural energy for the everyday and the adventures. Our flapjacks are packed with plant-protein to keep you going, so embrace the power of nature with TREK!
| Per 100g | Per 50g |
| Energy 1875kJ | 938kJ |
| 447kcal | 224kcal |
| Fat 20g | 10g |
| - of which saturates 9.6g | 4.8g |
| Carbohydrate 46g | 23g |
| - of which sugars 23g | 12g |
| Fibre 3.7g | 1.9g |
| Protein 19g | 9.5g |
| Salt 1.2g | 0.60g |
| Per 100g | Per 50g |
| Manganese 0.95mg (48% RI) | 0.48mg (24% RI) |
Ingredients: Gluten Free Oats (26%), Rice Syrup, Soya Protein Crispies (16%) (Soya Protein Isolate, Tapioca Starch, Salt), Salted Caramel Flavour Coating (13%) [Vegetable Oils (Palm Kernel, Palm), Sugar, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Rice Flour, Fat-Reduced Cocoa Powder, Sea Salt, Natural Flavouring, Emulsifier: Sunflower Lecithins, Colour: Paprika Extract], Vegetable Oils (Rapeseed, Palm), Dark Brown Sugar, Soya Flour, Natural Flavourings, Sea Salt (<1%), Salt. Sustainably Sourced.
Dietary Information: Gluten free. Suitable for Vegans.
Allergy Advice: May contain traces of Peanuts, Nuts and Milk.
Storage: Best before: See side of pack.
