For a quick energy boost after exercise, enjoy a Trek Biscoff Protein Flapjack with 9g plant protein. These flapjacks combine hearty oats with a generous layer of caramelised biscuit topping, making them a satisfying vegan snack from a popular UK brand.
Oat Bars with Soya Protein Crispies and Caramelised Biscuit Topping
Ingredients: Caramelised Biscuit Topping (25%) [Caramelised Biscuits (58%) (Wheat Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Raising Agent: Sodium Hydrogen Carbonate, Soya Flour, Salt, Cinnamon), Palm Oil, Sugar, Emulsifier: Lecithins (Soya)], Oats (19%), Rice Syrup, Soya Protein Crispies (16%) (Soya Protein Isolate, Tapioca Starch, Salt), Vegetable Oils (Rapeseed, Palm), Soya Flour, Sugar, Salt, Natural Flavouring, Cinnamon (Cassia), Palm Oil from sustainable and certified plantations
| Per 100g | Per 40g | |
|---|---|---|
| Energy | 1927 kJ | 771 kJ |
| Fat | 21g | 8.5g |
| - of which saturates | 8.8g | 3.5g |
| Carbohydrate | 45g | 18g |
| - of which sugars | 24g | 9.6g |
| Fibre | 4.4g | 1.8g |
| Protein | 20g | 7.8g |
| Salt | 0.77g | 0.31g |
| Manganese (%RI) | 0.89mg (45%) | 0.36mg (18%) |
Allergy Advice: May contain Peanuts, Nuts and Milk.
Dietary: Source of Fibre
Storage: Best before: See base of pack. Ambient.
