

This Tomato & Mozzarella Filled Gnocchi from the UK offers a convenient and delicious meal option. Made with rehydrated potato purée and a generous mozzarella filling, it delivers authentic Italian flavours. Simply boil until they rise to the surface and cook for two minutes for a quick, satisfying dish.
Rehydrated potato gnocchi with a tomato and mozzarella filling.
Ingredients: REHYDRATED POTATO PURÉE (79%) (Water, Potato Flakes, Potato Starch), MOZZARELLA CHEESE (9%) (Mozzarella Cheese (
Storage: Store in a cool, dry place.
Usage: Remove all packaging. Empty contents into a large pan of boiling water and stir gently, when gnocchi rises to surface, cook for 2 minutes then drain. Ensure product is thoroughly cooked and piping hot throughout. Do not reheat. Not suitable for microwaving cooking.
Free from: Mustard, peanuts