Tilda Microwave Sticky Medium Grain Rice 250g is a gluten-free rice option ready in just 90 seconds. This British product is made with natural medium grain rice and is suitable for vegetarians and vegans. Perfect for creating sushi or poke bowls, simply heat and serve.
Stir through raw cubes of salmon in soy sauce, sesame oil and lime juice. Place on top of Tilda Sticky Rice and garnish with toasted sesame seeds. Finish with mango cubes, edamame, shredded nori seaweed, avocado and radish slices. For a tasty vegetarian alternative, replace the salmon with asparagus or roasted butternut squash.
Delicious and wholesome, Tilda® Microwave rice is the perfect meal or accompaniment that can be heated in a microwave for 2 minutes or for just 3 minutes in a pan. The wide range includes over 20 different, tasty variants ranging from classic grains such as Pure Basmati, Jasmine and Long Grain to inspiring flavours from around the world such as Caribbean Rice & Peas, Coconut and Peri Peri. Whether you're cooking up a curry, building a burrito, or finding the perfect rice to go with your favourite seasoned chicken, Tilda has you covered. The whole range is gluten free and vegetarian, and contains no artificial flavourings, colours or preservatives. Nearly the whole range is also suitable for vegans (please check individual product details). Made with specially selected grains, Tilda Sticky Rice has a delicious subtle taste with a perfectly sticky texture, making it ideal for Poke bowls and Sushi.
Ingredients: Natural Medium Grain Rice - Steamed (99%), Sunflower Oil, Acidity Regulator: Glucono-Delta-Lactone
Pack size: 250 G
Preparation and usage: Recipe Idea: Stir through raw cubes of salmon in soy sauce, sesame oil and lime juice. Place on top of Tilda Sticky Rice and garnish with toasted sesame seeds. Finish with mango cubes, edamame, shredded nori seaweed, avocado and radish slices. For a tasty vegetarian alternative, replace the salmon with asparagus or roasted butternut squash. Best served hot in a rice bowl but can be used cold in sushi.
Storage: Once opened keep refrigerated and use within 2 days.
Country of origin: Made in the UK from imported and local ingredients
Other information: Packed in a protective atmosphere for extra freshness.
Safety information: Do not consume if pack is damaged or pierced.
Manufacturer: Tilda, PO Box 550, Rainham, RM13 9AE, UK.
Recycling: Pouch. Recycle with bags at large supermarket - Don't recycle at home
