Tilda Microwave Sticky Rice 250g offers a quick and convenient way to enjoy authentic sticky rice. This gluten-free rice is ready in just 90 seconds, making it ideal for sushi and poke bowls at home.
Perfect for sushi and poke bowls. Ready in 90 seconds. No added salt. Gluten free. No artificial colours, flavours and preservatives. Suitable for vegetarians and vegans.
Made with specially selected grains, Tilda Sticky Rice has a delicious subtle taste with a perfectly sticky texture, making it ideal for Poke bowls and Sushi.
Recipe idea: Stir through raw cubes of salmon in soy sauce, sesame oil and lime juice. Place on top of Tilda Sticky Rice and garnish with toasted sesame seeds. Finish with mango cubes, edamame, shredded nori seaweed, avocado and radish slices. For a tasty vegetarian alternative, replace the salmon with asparagus or roasted butternut squash.
Best served hot in a rice bowl but can be used cold in sushi.
Microwave: Squeeze pouch, tear strip, microwave 800W, serve and enjoy. Take care when handling the heated pouch. Microwave ovens may vary. Adjust cooking time accordingly.
Do not consume if pack is damaged or pierced.
Country of origin: United Kingdom. Packed in a protective atmosphere.
Storage: Once opened keep refrigerated and use within 2 days.
B Corp certified. Tilda is a certified B Corporation, committed to doing business that is good for people and the planet.
| Typical Values | Per 100g | Per 125g Serving |
|---|---|---|
| Energy | 738kJ/174kcal | 924kJ/221kcal |
| Fat | 1.0g | 1.3g |
| - of which saturates | 0.3g | 0.4g |
| Carbohydrate | 37.6g | 47.0g |
| - of which sugars | 0g | 0g |
| Fibre | 1.1g | 1.4g |
| Protein | 3.1g | 3.9g |
| Salt | <0.03g | <0.03g |
2 servings per pack. Serving size 125g.
Ingredients: Natural Medium Grain Rice (99%), Sunflower Oil, Acidity Regulator: Glucono-Delta-Lactone.
Dietary Information: Gluten free, No Added Salt, Free From Artificial Colours, Flavours, Preservatives.
Manufacturer: Tilda, PO Box 550, Rainham, RM13 9AE, UK.
