Enjoy the perfect blend of fluffy basmati and smoky wild rice with Tilda Basmati and Wild Rice 500g. This gluten free rice mix is ideal for pilafs and curries, offering an authentic taste of British quality.
Gluten Free
Perfect for Pilaffs & Curries
With half a century of expertise, we hand-select premium grains to make sure only the best rice is used in every Tilda pack. Our Pure Basmati Rice is known for its fluffy texture and our exotic Wild Rice for its distinctive smoky aroma that you'll adore from the very first taste. The perfect companion to pilafs, salads and so much more.
Perfect for a spiced chickpea and sweet potato pilaf. Sauté onion, sweet potato, ginger, chillies, garlic and cumin. Add chickpeas, raisins, and stock. Add in the cooked rice and season to taste. Cook Tilda Basmati and Wild rice as per pack instructions.
Nutrition
| Energy (kJ) | 1526kJ |
| Energy (kcal) | 360kcal |
| Fat | 1.0g |
| - of which saturates | 0.3g |
| Carbohydrate | 78.9g |
| - of which sugars | 1.6g |
| Fibre | 1.5g |
| Protein | 8.1g |
| Salt | <0.01g |
Ingredients
Parboiled Basmati Rice (85%) & Wild Rice (15%)
Dietary Information
Gluten free
Manufacturer
Tilda, PO Box 550, Rainham, RM13 9AE, UK.
Preparation
Spiced Chickpea & Sweet Potato Pilaf
A hearty one-pot dish full of warming spices and rich flavours, perfectly balanced with basmati & wild rice. Easy & tasty midweek supper!
Prawn & Coconut Curry
A deliciously creamy curry packed with rich spices served with aromatic basmati and exotic wild rice.
Country of Origin
Country of origin: United Kingdom
Packed in: United Kingdom
Packaging
Bag
Storage
Store in a cool dry place.
