Enjoy the rich, smooth taste of Tia Maria Cold Brew Coffee Liqueur, made with 100% Arabica coffee beans and premium Madagascan vanilla. Perfect for crafting an authentic Espresso Martini or simply over ice.
Tia Maria is a sweet liqueur with a strong coffee character and a complex aromatic structure. By using cold brew extraction, we can always ensure that our coffee liqueur has a distinct taste thanks to three significant elements. First, 100% Arabica coffee provides the distinctive roasted, full-bodied rich taste, then premium Madagascan vanilla which is responsible for the soft and velvety back notes. Lastly, Jamaican rum gives Tia Maria its body, depth, and structure.
Signature Serve - Tia Espresso Martini:
Ingredients: 25ml Tia Maria, 25ml Vodka, Double or single shot of espresso.
Method: Pour all ingredients into a cocktail shaker over lots of ice, shake well and strain into a chilled glass. Garnish with 3 coffee beans.
20% Alc/Vol
Features
Vegetarian, Gluten Free
Further description
To make Tia Maria we use only 100% Arabica coffee beans, among the world's best. This ensures a strong, full-bodied taste with balanced acidity and sweet caramel notes. Our beans are grown at high altitudes up to 1200m in Brazil, an ideal region for coffee cultivation. They are harvested green, carefully selected, and free from defects.
To create our Cold Brew Coffee Liqueur, we use coffee beans, medium roasted that are coarsely ground to maximize extraction quality. This ground coffee is then filtered through the cold brew method. This process ensures the aromatic notes of coffee and provides balanced sweetness and smoothness with low acidity.
Country of origin: Italy
Cooking guidelines: Enjoy the deliciously versatile taste of Tia Maria mixed with Cola, splashed over ice, or enjoy richly in coffee.
Package type: Glass Bottle
Recycling information: Pack - Glass
Other Information
Distributor: Disaronno International UK Limited, Bishops Stortford, Essex, CM22 6PU.
Brand: Tia Maria
Tia Maria is a Cold Brew Coffee liqueur with a strong character and a complex aromatic structure. It is crafted using 100% Arabica coffee with a patented roasting method and through the cold brew extraction process. All of these qualities make a flawless balance of sweetness and smoothness, always ensuring the Tia Maria's distinct taste.
Tia Maria Cold Brew Coffee Liqueur recipe is designed for the Espresso Martini Cocktail and was a core ingredient in the original Espresso Martini recipe, created by Dick Bradsell.
tiamaria.com
Recipes
Irish Coffee:
Ingredients: 30ml Irish whiskey, 20ml Tia Maria, 30ml Coffee, Single cream, Nutmeg
Method: Add Tia Maria, coffee and Irish whiskey in a glass. Stir all the ingredients. Float the cream on top by slowly pouring it over the back of a spoon. Garnish with nutmeg on the surface.
Tasting notes: Coffee exudes cacao and tobacco notes providing the rich full bodied taste. Vanilla provides softness and roundness with an hint of Jamaican rhum that gives our body, depth and structure.
Alcohol by volume: 20%
Units: 14
Serving suggestions: Enjoy simply over ice.
