Savor the delicious taste of caramelised onion without the meat! These plant-based sausages offer a satisfying and flavourful alternative, perfect for vegetarians and vegans alike. Enjoy a hearty, high-protein meal that's lower in saturated fat than traditional pork sausages.
Do Not Recycle: Film. Recycle: Card, Tray.
May Contain: Cereals Containing Gluten. Contains: Sulphur Dioxide/Sulphites.
Suitable for Vegans. Suitable for Vegetarians.
270 Grams
Nutrient | Per 100g | Per slice |
---|---|---|
Energy kJ | 915 | |
Energy kcal | 219 | |
Fat | 15g | |
(of which Saturates) | 1.3g | |
Carbohydrate | 10g | |
(of which Sugars) | 4.4g | |
Fibre | 4.4g | |
Protein | 11g | |
Salt | 1.42g |
Not Suitable for Home Freezing. Cannot be Microwaved. Keep Refrigerated.
Keep refrigerated Once opened, refrigerate pack and eat within 24 hours. Do not exceed the use by date. Not suitable for freezing.
84% less saturated fat* *84% less saturated fat compared with a standard pork sausage of the same weight.
Plant-based pork flavoured sausages made with pea protein and caramelised red onion.
Chilled
100% Plant-Based. Low in Saturated Fat. High in Protein. Suitable for Vegetarians & Vegans.
Water , Rehydrated Textured Pea Protein (27%) , Rapeseed Oil , Caramelised Red Onion Chutney (9%) [Red Onion, Dark Brown Sugar, Modena Balsamic Vinegar (Sulphites), Cornflour, Onion Powder, Onion Juice Concentrate, Garlic Puree] , Thickeners (Methylcellulose, Konjac, Xanthan Gum) , Pea Protein Isolate (2%) , Potato Starch , Natural Flavouring , Red Onion (1%) , Dextrin , Olive Oil , Salt , Black Pepper , Onion Powder , Garlic Powder , Ground Mace , Colour (Beetroot Red) , Sage , Parsley , Sausages filled into Sodium Alginate casings .
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