The Spice Tailor Tikka Masala curry kit combines a mild and creamy tomato sauce with whole spices for authentic flavour. Simply fry the spices, add your protein and base sauce, then stir in the main sauce for a restaurant-quality meal in minutes.
A mild and creamy tomato curry sauce with onion, mixed herbs and spices in individual pouches.
3 Simple Steps
Cook a restaurant quality tikka masala curry in just 10 minutes with our easy-to-use curry kit. Simply follow the easy and simple 3-step instructions inside the pack.
Inspired by restaurant versions of the dish, our Original Tikka Masala layers sweet tomatoes, warming garlic and fragrant ginger with fenugreek and gentle spices to create a tikka masala curry with truly delicious flavour. The resulting deliciously bold tikka masala curry works perfectly with chicken, seafood, lamb, paneer or vegetables.
Our Indian Curry Kits are so easy to use and come tailored with whole spices for distinctive flavour, a base sauce and main sauce. Drawing inspiration from Indian home cooks and chefs, we have layered the ingredients in our curry sauces step-by-step to create delicious depth of flavour.
Serve this tikka masala curry with rice, naan or parathas for a mouth-watering Indian meal.
If you love Indian curries, explore our full Indian Curry Kits range and try delicious flavours like our Classic Butter Chicken Curry or Keralan Coconut Curry.
The Spice Tailor helps you cook restaurant quality meals at home. Whether you are a proficient cook or a kitchen novice, anyone can achieve delicious results with our easy-to-use range. Just follow the simple instructions and have a mouth-watering meal on the table with minimal fuss, but maximum flavour. To create our sauces, we use methods inspired by chefs and home cooks, layering the ingredients step-by-step to build depth of flavour in our dishes. We've done all the hard work for you so can relax and enjoy cooking your favourite spiced dishes at home.
Simply follow the quick and easy instructions inside this pack for a restaurant quality curry in just 10 minutes.
| Per 100g | |
|---|---|
| Energy | 540kJ/130kcal |
| Fat | 8.7g |
| - of which saturates | 2.3g |
| Carbohydrate | 9.7g |
| - of which sugars | 7.0g |
| Fibre | 1.8g |
| Protein | 2.2g |
| Salt | 1.0g |
Ingredients: Onion (43%), Water, Tomato Paste (11%), Sunflower Oil, Butter (Milk), Garlic, Milk Powder, Ginger, Ground and Whole Spices, Rice Flour, Salt, Sugar, Cream (Milk) (1%), Cashew Nuts, Chilli Powder
Allergy Advice: May Contain Traces of Mustard, Nuts, Sesame, Peanuts, Celery, Sulphites, Gluten & Soya.
Preparation: 3 simple steps: Heat spices. Add fresh ingredients and base. Stir in sauce and simmer. Not Suitable for Microwave Use.
Tailor to Taste: Use these handy tips to customise your dish: Delicious with fish, seafood, duck and pork; Also great with paneer, mushrooms and lentils; Marinate skinned chicken thighs in the base sauce, grill for 8 minutes until charred, shred or chop up and finish off in the main sauce for a great smokey flavour; Add some green chillies and green peppers for a karahi style dish.
DO NOT USE IF POUCH IS BLOATED OR LEAKING.
Country of Origin: India. Packed in: India.
Packaging: Sleeve
Storage: Store in a Cool, Dry Place. Once Opened Refrigerate and Consume Within 3 Days. For Best Before: See Base.
