The Spice Tailor Thai Red Curry Sauce Kit delivers a restaurant-quality Thai red curry in just 10 minutes. This vegetarian-friendly kit includes whole spices, a base sauce, and creamy coconut sauce for a fragrant and authentic meal. Simply heat the spices, add fresh ingredients and the included pastes, then stir in the coconut sauce and simmer for a quick dinner.
A smooth and aromatic Thai Red coconut curry with lemongrass, basil and spices in individual pouches. A Thai Red Curry kit. Ready in 10 minutes. Easy 3-step kits complete with whole spices, base sauce and coconut sauce. No artificial preservatives, colours or flavours. Serves 2-3 people. Suitable for vegetarians. Spice level: Medium.
3 Simple Steps: Cook a restaurant quality Thai Red Curry in just 10 minutes with our easy-to-use curry kit. Simply follow the easy and simple 3-step instructions inside the pack.
Inspired by Thai restaurant versions of the dish, our Thai Red Curry layers red chillies, Thai herbs, simple spices and creamy coconut milk to create a deliciously fragrant Thai red curry. The resulting satisfying Thai red curry works perfectly with red meats, poultry, seafood, tofu or vegetables.
Our Thai Curry Kits are so easy to use and come tailored with whole spices for distinctive flavour, a base sauce and coconut sauce. Drawing inspiration from Thai home cooks and chefs, we have layered the ingredients in our curry base sauce step-by-step to create delicious depth of flavour.
Nutrition:
| Per 100g | Per 1/2 Pack (138g) | |
|---|---|---|
| Energy | 671kJ/163kcal | 926kJ/225kcal |
| Fat | 14.1g | 19.5g |
| - of which Saturates | 11.5g | 15.9g |
| Carbohydrate | 5.0g | 6.9g |
| - of which Sugars | 4.5g | 6.2g |
| Fibre | 3.4g | 4.7g |
| Protein | 2.2g | 3.0g |
| Salt | 1.56g | 2.15g |
Ingredients: Creamed Coconut (48%) (Coconut Extract, Water), Water, Garlic, Lemongrass (2.5%), Sunflower Oil, Dried Sugar Cane Juice, Sugar, Galangal Root, Basil (1%), Salt, Coriander Leaves, Ground Spices (1%), Makrut Lime Leaves, Dried Whole Spices (Red Chilli, Makrut Lime Leaves, Black Peppercorns), Rice Flour, Soy Sauce (Water, Soya Beans, Wheat, Salt), Chilli Powder, Onion Powder, Ground Black Pepper, Ground White Pepper, Paprika Extract.
Dietary Information: Suitable for Vegetarians. Free From Artificial Colours, Flavours, and Preservatives. For allergens, including cereals containing Gluten, see ingredients in bold. Allergy Advice: May also contain Celery, Milk, Mustard, Nuts, Peanuts and Sesame.
Preparation: Thai Red Curry. Our Thai Red Curry is made with flavourful and spicy red chillies, Thai herbs and simple spices, all held in perfect balance with creamy coconut sauce. 3 Simple steps: Heat spices. Add fresh ingredients and paste (small pouch). Stir in coconut sauce (large pouch) and simmer. Bits to buy: 275g Protein or veg of your choice (e.g. skinless, boneless chicken, tofu, seafood, beef or vegetables). From your cupboard: 1 tbsp vegetable or coconut oil. Please ensure food is fully cooked and piping hot throughout before serving. Not suitable for microwave use. Do not use if pouch is bloated or leaking.
Storage: For best before date see base of pack. Store in a cool, dry place. Once opened refrigerate and consume within 3 days. Not suitable for microwave use. Cannot be Microwaved.
Country of Origin: India. Packed in India.
