Enjoy the bold flavours of a spicy kung pao dish at home without the hassle. The Spice Tailor's meal kit combines whole star anise and Szechuan peppercorns with a sweet and sour tomato-based sauce for an authentic Chinese experience.
A chinese style spicy sweet & sour sauce with chilli, star anise and szechuan pepper.
Features:
Ingredients: Tomatoes (47%), Water, Sugar, Onion, Black Vinegar (contains Wheat), Garlic, Soy Sauce (Water, Soya Beans, Wheat, Salt), Ginger, Cornflour, Sesame Oil, Rice Vinegar, White Miso Paste (Water, Soya Beans, Rice, Salt), Dried Whole Spices (Star Anise, Red Chilli, Fennel Seeds), Salt, Dried Red Chilli, Ground Szechuan Peppercorns, Ground Spices
Nutrition (as sold) Per 100g):
| Energy | 388kJ/92kcal / 477kJ/113kcal |
| Fat | 2.1g / 2.6g |
| - of which Saturates | 0.5g / 0.6g |
| Carbohydrate | 17.6g / 21.6g |
| - of which Sugars | 12.0g / 14.8g |
| Fibre | <0.5g / 0.6g |
| Protein | <0.5g / 0.5g |
| Salt | 1.58g / 1.94g |
Allergy Advice: May also contain Celery, Milk, Mustard, Nuts and Peanuts.
Storage: Store in a cool, dry place. Once opened refrigerate and consume within 3 days. Not suitable for microwave use. For best before date see base of pack.
Preparation: 3 Simple steps: Heat spices, Add fresh ingredients and base sauce, Stir in main sauce and simmer.
Bits to buy: 275g Skinless, boneless, chicken, seafood or vegetables, 1/2 Red pepper (chunky dice), 1/2 Medium onion (chunky dice), 2 Spring onions (chunky dice), 25g Peanuts (optional), From your cupboard: 1 tbsp vegetable or olive oil.
Country of Origin: India
