Simply fry the whole spices and add your protein to make a quick 15-minute meal. This Spice Tailor Spicy Kung Pao kit includes base and main sauces with Szechuan pepper for a hot, sour flavour. The Spice Tailor is a British brand offering easy Chinese cooking kits.
A chinese style spicy sweet & sour sauce with chilli, star anise and szechuan pepper. A Spicy Kung Pao kit. Easy 3-step kit which includes whole spices and restaurant quality sauces. No artificial preservatives, colourings or flavourings! Serves 2-3 people in 15 minutes. Suitable for vegetarians. Spice Intensity: Hot.
Nutrition
| Per 100g | Per 1/2 Pouch (123g) | |
| Energy | 388kJ/92kcal | 477kJ/113kcal |
| Fat | 2.1g | 2.6g |
| - of which Saturates | 0.5g | 0.6g |
| Carbohydrate | 17.6g | 21.6g |
| - of which Sugars | 12.0g | 14.8g |
| Fibre | <0.5g | 0.6g |
| Protein | <0.5g | 0.5g |
| Salt | 1.58g | 1.94g |
Ingredients
Tomatoes (47%), Water, Sugar, Onion, Black Vinegar (contains Wheat), Garlic, Soy Sauce (Water, Soya Beans, Wheat, Salt), Ginger, Cornflour, Sesame Oil, Rice Vinegar, White Miso Paste (Water, Soya Beans, Rice, Salt), Dried Whole Spices (Star Anise, Red Chilli, Fennel Seeds), Salt, Dried Red Chilli, Ground Szechuan Peppercorns, Ground Spices.
Dietary Information
Suitable for Vegetarians. Free From Artificial Colours, Flavours and Preservatives.
Allergy Advice
May also contain Celery, Milk, Mustard, Nuts and Peanuts.
Preparation
3 Simple steps: 1. Heat spices. 2. Add fresh ingredients and base sauce. 3. Stir in main sauce and simmer. For detailed instructions: Cut meat/vegetables into pieces. Heat 1 tbsp oil, add spices, cook 20 seconds, add onion until soft. Add protein, brown, add base sauce, simmer 2-3 minutes. Add diced peppers, cook until soft, stir in main sauce, simmer 2-3 minutes. Serves 2-3.
Storage
Store in a cool, dry place. Once opened refrigerate and consume within 3 days. Not suitable for microwave use.
Country of Origin
India.
