Bring Greek-inspired flavour to mealtimes with this vegan salad from The Real Greek, featuring chickpeas and red pepper in a lemon and cumin dressing. The recipe follows family dishes served since 1999, offering an authentic taste of Greece. Serve hot or cold as a side or light lunch.
Cooked chickpeas with red pepper and a lemon and cumin dressing.
Highlights
About this product
Ever since opening our first restaurant in London in 1999, our main goal has been to continue sharing the true essence of Greek dining with the UK. To us this means real ingredients, family recipes and eating together with loved ones. Now you can cook your own Greek style dishes at home with our new range of delicious Greek inspired cooking aids.
Ingredients
Cooked Chickpeas (77%), Sunflower Oil, Red Pepper, Parsley, Water, Salt, Concentrated Lemon Juice (0.9%), Cumin (0.4%), Acidity Regulator (Citric Acid), Black Pepper, Garlic Powder
Pack size
200 G
Preparation and usage
Serving Suggestion: You can serve our chickpea salad hot or cold.
Other Allergen Info
May also contain traces of Wheat, Soya, Sulphites, Celery and Mustard. For allergens, see ingredients in bold.
Storage
Store in a cool, dry place away from strong light. Once opened, keep refrigerated and use within 3 days. For best before date: see side of the packaging.
Country of origin
Produce of: Produced in Greece using ingredients from EU and Non EU countries
Other information
Recycling
