









This organic whey protein from The Organic Protein Co. is crafted with just three natural ingredients including real ground Bourbon vanilla pods and unrefined coconut sugar. Simply mix a serving with water or milk for a smooth and creamy protein shake.
Our Madagascan Vanilla Organic Whey Protein is made with just three ingredients. We blend our cold-filtered organic whey with high-quality ground organic bourbon vanilla pods and unrefined organic coconut sugar to create a luxuriously smooth, creamy vanilla flavour with no additives whatsoever.
Ingredients:
Organic whey protein concentrate from organic milk (92.2%), unrefined organic coconut sugar (6.8%), ground organic Bourbon vanilla pods (1%)
Advisory Information:
Allergen advice: Packed in a facility that also handles celery, eggs, fish, mustard, soya, sulphur dioxide, and sulphites.
Not a substitute for a varied and balanced diet & healthy lifestyle.
Directions:
Mix one serving (25g) with 75-100ml of water or milk in a blender, shake vigorously in a hand shaker for 30 seconds, or use a handheld milk frother. Add the liquid first to prevent lumps. Use as needed or 1-2 times daily. If you're using a blender, you may need to add more liquid. A great addition to yoghurt, smoothies, and overnight oats. 25g is roughly equivalent to 2 of our scoops, 3 ½ tbsp, 60ml, or ¼ cup. For a precise measurement, use scales.
Nutritional Information
Per 100g
| Fibre | 5 g |
| Lactoferrin | 270 mg |
| Carbohydrates | 15.8 g |
| - of which sugars | 10.2 g |
| ImmunoglobulinGIgg | 3.04 g |
| Calcium | 779 mg |
| EnergyKcal | 395 kcal |
| BetaLactoglobulin | 35.13 g |
| Salt | 0.4 g |
| Protein | 71.4 g |
| EnergyKj | 1670 kj |
| Phosphorus | 269 mg |
| VitaminB12 | 1.9 IU |
| AlphaLactalbumin | 9.68 g |
| Fat | 4 g |
| - of which saturates | 2.4 g |
Per serving
| Salt | 0.1 g |
| EnergyKcal | 99 kcal |
| Lactoferrin | 68 mg |
| Fat | 1 g |
| - of which saturates | 0.6 g |
| Fibre | 1.3 g |
| Phosphorus | 67 mg |
| ImmunoglobulinGIgg | 0.76 g |
| VitaminB12 | 0.48 IU |
| BetaLactoglobulin | 8.78 g |
| AlphaLactalbumin | 2.42 g |
| Calcium | 195 mg |
| Protein | 17.9 g |
| EnergyKj | 418 kj |
| Carbohydrates | 4 g |
| - of which sugars | 2.6 g |