Discover the rich taste of The Greek Kitchen Extra Virgin Olive Oil, a superior quality olive oil perfect for everyday cooking and salad dressings. This mellow-flavored oil is crafted from Koroneiki olives grown in Crete's Chania region, known for its lush landscapes and fertile soil. Experience the authentic taste of the Mediterranean in your kitchen.
Superior category olive oil obtained directly from olives and solely by mechanical meansThe Greek Kitchen Extra Virgin Olive Oil is made from Koroneiki olives growing in the Chania region of Crete, with lush green landscapes and well irrigated soil.This is a perfect extra virgin olive oil for your everyday use, the mellow flavour makes this equally good for cooking as well as for dressing salads.
Suitable for vegetariansProduct information
Superior category olive oil obtained directly from olives and solely by mechanical means
The Greek Kitchen Extra Virgin Olive Oil is made from Koroneiki olives growing in the Chania region of Crete, with lush green landscapes and well irrigated soil.
This is a perfect extra virgin olive oil for your everyday use, the mellow flavour makes this equally good for cooking as well as for dressing salads.First cold pressing, A mellow everyday olive oil, perfect for salads, marinating and slow cooking
Country of Origin
Greece
Package Type
Bottle
Other Information
Full Product Name:
Extra Virgin Olive Oil
Storage:
Store in a cool dry place.
Keep away from direct sunlight.
Origin:
Product of Greece
Brand
The Greek Kitchen
At The Greek Kitchen, we have travelled wide and far to bring you the best produce nurtured under Hellenic sun.
Manufacturer
Produced for:
The Greek Kitchen,
PO Box 470,
Ruislip,
HA4 4JB.
Return To Address
www.the-greek-kitchen.com
The Greek Kitchen,
PO Box 470,
Ruislip,
HA4 4JB.
Typical Values
per 100 ml
Energy
824 kcal / 3389 kj
Total Fat
91.6 g
of which
Saturated fat:
12.8 g
Polyunsaturated fat:
8.3 g
Monounasturated fat:
70.5 g
Carbohydrates
0 g
of which sugars
0 g
Protein
0 g
Salt
0 g
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